Sec. 22-39a. Controlled atmosphere storage of fruit. - Connecticut Statutes

      Sec. 22-39a. Controlled atmosphere storage of fruit. No person shall sell or exchange or offer or expose for sale or exchange or transport for sale any fruit represented as having been exposed to "controlled atmosphere", or "modified atmosphere", alone or with other words, or shall so use any such term or form of words or symbols of similar import on any container or lot of fruit advertised, sold, offered for sale or transported for sale within this state unless such fruit has been kept in a room or storage building with not more than five per cent oxygen for a minimum of sixty days.

      (1963, P.A. 72, S. 1; P.A. 97-217, S. 1.)

      History: P.A. 97-217 changed the time period for storage of fruit under this section from 90 to 60 days.