KANSAS STATUTES AND CODES

41-351. Farm winery; bona fide farmers' market sales permit; rules and regulations.

41-351

Chapter 41.--INTOXICATING LIQUORS AND BEVERAGES Article 3.--LICENSING AND RELATED PROVISIONS; CITY OPTION

41-351. Farm winery; bona fide farmers' market salespermit; rules and regulations.(a) Notwithstanding any other provisions ofthe Kansas liquor control act, the club and drinking establishment act orthe Kansas cereal malt beverage act, any person who is licensed tosell wine pursuant to K.S.A. 41-308a, and amendments thereto, mayapply to the director for an annual bona fide farmers' market salespermit. Such permit shall authorize the licensee, a member of thelicensee's family or an employee of the licensee to sell winein the original unopened containerproducedand bottled by the licensee at a bona fide farmers' market located at asite approved by the director.

(b) Permits issued under this section shall be valid for one yearfrom the date of issuance. A licensee shall not hold more than onebona fide farmers' market sales permit at any one time.

(c) The licensee may only sell wine at a single bona fide farmers'market on one day of the week. The location of the bona fide farmers'market shall be specified in the application submitted to the director.The director shall notify the city, county and applicable law enforcementagency where the bona fide farmers' market is to be held and of theissuance of a permit under this section for the sale of wine at suchbona fide farmers' market.

(d) For the purposes of this section, "bona fide farmers' market"means any location held out to be a farmers' market that is subject toinspection by the department of agriculture.

(e) The secretary may adopt rules and regulations as necessary toimplement the provisions of this section.

(f) This section shall be a part of and supplemental to the Kansasliquor control act.

History: L. 2009, ch. 114, § 2; July 1.