65-619. Chemicals in meat products; penalty. - Kansas Statutes

65-619

Chapter 65.--PUBLIC HEALTH Article 6.--FOOD, DRUGS AND COSMETICS

      65-619.   Chemicals in meat products; penalty.The use of sulphites, any preparation containing sulphur dioxide, or anysecret preparation the ingredients of which are unknown, in themanufacture or preparation of meat products, and the manufacture,selling, keeping or offering for sale of any meat products containingsulphites, sulphur dioxide, or the ingredients of any secretpreparation, is hereby prohibited, and said meat products are herebydeclared to be adulterated within the meaning of the provisions ofK.S.A. 65-664, and anyamendments thereto, and the manufacture, sale, keeping or offering forsale of any such meat product shall subject the offender to thepenalties prescribed in K.S.A. 65-659, and any amendments thereto, relatingto adulteratedfoods.

      History:   L. 1908, ch. 64, § 1; R.S. 1923, 65-619; L. 1957, ch. 340, § 1; June29.