217.280 Food establishments to be sanitary. - Kentucky Statutes

Download pdf

Loading PDF...

217.280 Food establishments to be sanitary. Every building, room, inclosure or premises occupied, used or maintained for the
preparation, manufacture, packing, storage, sale or distribution of any food intended for
sale shall be properly and adequately lighted, drained, plumbed and ventilated, and shall
be conducted with strict regard to the influence of such conditions upon the health of
those employed therein, and upon the purity and wholesomeness of the food produced,
prepared, manufactured, packed, stored, sold or distributed therein. Effective: October 1, 1942
History: Recodified 1942 Ky. Acts ch. 208, sec. 1, effective October 1, 1942, from Ky. Stat. sec. 2060b-1.