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MAINE STATUTES AND CODES
12 §6103. Implementation of fishery product or shellfish inspection programs
Title 12: CONSERVATION
Part 9: MARINE RESOURCES
Subpart 1: ADMINISTRATION
Chapter 605: GENERAL DEPARTMENT ACTIVITIES
Subchapter 3: INSPECTION AND QUALITY CONTROL
§6103. Implementation of fishery product or shellfish inspection programs
The Commissioner of Agriculture, Food and Rural Resources and the Commissioner of Marine Resources shall cooperate in developing and implementing any fishery product or shellfish inspection programs. Those programs must meet the standards established by the Commissioner of Agriculture, Food and Rural Resources under the Maine Food Law. [2005, c. 434, §2 (AMD).]
SECTION HISTORY
1981, c. 705, §C2 (NEW). 1989, c. 57, §3 (AMD). 1991, c. 784, §4 (AMD). 2005, c. 434, §2 (AMD).