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NEW JERSEY STATUTES AND CODES

24:16B-31 - Handling, transporting and storing

24:16B-31.  Handling, transporting and storing
    The secretary shall cause to be made, from time to time, an examination and  inspection of the sanitary conditions existing in all licensed establishments,  warehouses, or transportation vehicles and the conditions under which  carcasses, parts thereof, meat and meat food products are handled, transported  or stored by licensees.  The board shall, by rule or regulation, prescribe  minimum standards with regard to the sanitary conditions existing in licensed  establishments or transport vehicles and the conditions under which carcasses,  parts thereof, meat and meat food products are handled, transported or stored  by licensees.

     L.1968, c. 105, s. 31, eff. July 1, 1968.
 

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