§ 106-549.28. Regulation of storage of meat. - North Carolina Statutes

§ 106‑549.28. Regulation of storage of meat.

The Board may by regulations prescribe conditions under whichcarcasses, parts of carcasses, meat, and meat food products of cattle, sheep,swine, goats, fallow deer, red deer, bison, horses, mules, or other equines,capable of use as human food, shall be stored or otherwise handled by anyperson, firm, or corporation engaged in the business of buying, selling,freezing, storing, or transporting, in or for intrastate commerce, sucharticles, whenever the Board deems such action necessary to assure that sucharticles will not be adulterated or misbranded when delivered to the consumer.Willful violation of any such regulation is a Class 2 misdemeanor. (1969, c. 893, s. 14; 1991, c. 317, s. 14; 1993, c.539, s. 800; 1994, Ex. Sess., c. 24, s. 14(c); 1995, c. 194, s. 11; 1997‑142,s. 14.)