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RHODE ISLAND STATUTES AND CODES
§ 21-13-3 - Premises for slaughtering or evisceration.
SECTION 21-13-3
§ 21-13-3 Premises for slaughtering orevisceration. – All poultry prepared for human consumption in Rhode Island shall be slaughteredand/or eviscerated on premises approved by the director of health.
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